This was a very popular cocktail during the Summer months. Make sure to make your own Grenadine (it’s too easy to go with store-bought options).
This is also one of the few tiki cocktails that doesn’t call for a Hamilton Beach blender. All you need to your handy cocktail shaker and you can be sipping in the sun in no time. Even if it’s freezing outside!
Cheers!
0.5oz Fresh Lemon Juice
0.5oz Grenadine (homemade is best)
1oz Blended Lightly Aged Rum
0.5oz Rye Whiskey
0.5oz Brandy
Add all ingredients to a cocktail shaker
Add cracked or cubed ice and shake for 15 seconds
Double strain into a chilled coupe glass
Source: Smuggler’s Cove Cocktail Book
