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Vanilla Chai Old Fashioned

Bourbon, Chai Syrup, Orange Bitters
The Story

Published on the site originally, October 30, 2023; updated for 2024.

The Old Fashioned is my primary go-to. It’s easy and it’s quick. This version will take a bit more time, but the pay off is worth it; trust me.

You’ll need to make chai simple syrup in order to mix this drink, but it’s an easy process of combining chai tea bags, maple, and vanilla. Don’t stress about it. Just give yourself a few hours to allow the syrup to cool before mixing into your cocktail. If you like chai tea or a maple old fashioned (sinatra style) you are going to love this one!

UPDATE!! We adjusted the recipe over the first season and are now including the “Runaway Version” at the bottom of the page. So, be sure to check it out!!

Ingredients

Chai Syrup

  • 4 chai tea bags

  • ⅓ cup real maple syrup (don’t skimp here)

  • 1 tsp vanilla extract

  • In medium pot bring 1 cup water to a boil; remove from heat. Add chai tea bags, cover and steep for 15 minutes. Remove tea bags and add maple syrup. Bring back to a boil over high heat; boil 3-5 minutes; remove from heat. Stir in vanilla extract and set aside to cool. Keep in fridge for up to two weeks.


Chai Old Fashioned

  • 2 oz bourbon (Four Roses is nice)

  • 1 oz chai syrup

  • 1 dash orange bitters (fee bros is nice)

  • Garnish with Cinnamon Stick and Star Anise (optional but highly recommended for aroma)

Preparation
  1. Add all ingredients to a Mixing Glass and add ice

  2. Stir for 30 seconds

  3. Add large ice cube to a low ball

  4. Strain cocktail into low ball glass and garnish with cinnamon stick and star anise

Source
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